Homemade Spaghettios
Source
Me!
Yield
1 lunch serving
Prep info
25 min
Prep time
Not set
Cook time
25 minutes
Time required
25 minutes
Oven preheat
N/A
Type
Lunch
Status
Favourite
Tags
American copycat snack
Ingredients
- 75 g pasta
- 50 g smoked sausage
- 1/2 T butter
- 1/2 T oil
- 75 g tomato paste
- 1/2 c water
- 1 T dried mixed herbs
- 1/4 t salt
- 1/4 t ground pepper
- 1/4 t garlic powder
- 1/4 t onion powder
- 1/4 t Cajun seasoning
- 1/2 T sugar
- 1/16 t cinnamon
Method
Start the pasta boiling; cook to desired doneness.
Slice the smoked sausage. Heat a skillet, add the butter and oil, and brown the sausages.
While those are browning, put the rest of the ingredients in a pot and heat through.
When the pasta is done, drain, and mix with the tomato sauce. When the sausage is browned, add to mixture. Serve and enjoy!
Notes
Be sure to use tomato paste that has no additional seasonings, or the taste will be thrown off.
In lieu of tomato paste and water, you could also use 250g - 300g crushed tomatoes.