Sweetened Condensed Milk
Yield
equivalent to one 14-oz can
Prep info
5 min
Prep time
Not set
Cook time
5 minutes
Time required
5 minutes
Oven preheat
N/A
Type
Miscellaneous
Status
Not tried
Tags
copycat ingredient
Ingredients
- 1/3 c boiling water
- 43 g butter (softened)
- 2/3 c Sugar (Castor) (or granulated)
- 1/2 t vanilla extract
- 1 c dry skim milk powder
Method
Combine all ingredients in a blender or food processor; mix until completely smooth and combined.
Cool to room temperature (the mixture will thicken even more upon standing).
If not using right away, transfer to an airtight container, and refrigerate for up to 2 weeks. Use as you would in any recipe calling for sweetened condensed milk.