Online Recipe Book


Emeril's Essence Creole Seasoning

Source
"New Orleans Cooking" by Emeril Lagasse and Jessie Tirsch, c1993
Yield
1/4 cup
Prep info
5 min
Prep time
Not set
Cook time
5 minutes
Time required
5 minutes
Oven preheat
N/A
Type
Miscellaneous
Status
Favourite
Tags

Ingredients

  • 2.5 t paprika
  • 2 t Salt (Table)
  • 2 t garlic powder
  • 1 t black pepper
  • 1 t onion powder
  • 1 t cayenne pepper
  • 1 t dried oregano
  • 1 t dried thyme

Method

Combine all ingredients thoroughly.

Notes

Also called Bayou Blast.

SJ Note: This is tasty on lots of things; I particularly like it on eggs.